Food & Travel, foodies, Video Risotto made easy by Gault Millau points chef Johan Breedijk A native of Holland, 15 Gault Millau points Chef johan breedijk has been leading the team of Scala and now The Kitchen Club at Art Deco Montana Hotel…
Food & Travel, Hot spots My top 5 restaurants this month Zurich may be small in size but definitely not in the number of new places and events it offers on a weekly basis. There’s…